SNACKING WITH PURPOSE: representing a statistically signi昀椀cant increase of three • 63% of surveyed consumers seek snacks that aim to percentage points compared to last year. minimize their environmental impact through actions such as carbon o昀昀setting, prioritizing local ingredients, • Millennials are the most likely to say that they and optimizing supply chains to promote sustainability. prioritize snacks with fewer plastic wrappers (71%). • 74% claim to usually recycle their snack packaging, discover new snacks on 56%Social Media seek novelty, and six in ten consider themselves “snack adventurers” 62%who like to try new snacks.
Abasto Magazine - May/June 2024 Page 76 Page 78